Sie haben sich erfolgreich zum "Mein Buchentdecker"-Bereich angemeldet, aber Ihre Anmeldung noch nicht bestätigt. Bitte beachten Sie, dass der E-Mail-Versand bis zu 10 Minuten in Anspruch nehmen kann. Trotzdem keine E-Mail von uns erhalten? Klicken Sie hier, um sich erneut eine E-Mail zusenden zu lassen.

Wild Child: Adventure Cooking with Kids

Hardcover
$ 25.00| £ 19.99 (* recommended retail price)

This evocative cookbook invites kids of all ages to the table for more mouthwatering innovative outdoor fare put together by the James Beard Award-nominated author of Wild: Adventure Cooking.

In her first cookbook, Sarah Glover showed the world how liberating, satisfying, and easy it is to cook beautiful healthy food outdoors. Now she brings kids of all ages into the mix, proving that they too can take part in collecting, preparing, and cooking campfire meals the whole family can enjoy. Glover’s simple yet elegant meals are inspired by the land and the sea: fish and ears of corn dangled on a stick over an open flame; perfect bread baked directly on hot coals; kale and potatoes simmered in saltwater; eggs fried alongside spicy sausage and toast; chili-brined cherry tomatoes—and more. Glover emphasizes fresh seasonal food that can be acquired locally. And, while her techniques date back to ancient traditions, the flavors are distinctly modern. Brimming with gorgeous landscape photography from across the Australian continent, this stylish yet down-to-earth cookbook encourages families to embrace the outdoors, teaches young chefs valuable techniques and life skills, and proves once again that everything tastes better cooked over an open flame.

»… family cooking reimagined.«


Hardcover, 144 pages, 19,5x24, 100 color illustrations
ISBN: 978-3-7913-8720-8
Published:
US March 01, 2021
UK March 01, 2021
Status of delivery: This title is available.